Culinary Arts Rotational Internship

Sun Valley, Idaho, United States
  • Start dateDec 1, 2026
  • End dateNov 30, 2027
  • Applications 1
  • Views211

Opportunity details

  • PositionCulinary Arts Rotational Internship
  • Program categoryIntern
  • DepartmentCulinary Arts/Gastronomy
  • Positions available9

Description

Culinary Arts Rotational Internship

Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program.

General requirements

To qualify for the J-1 Visa Intern or Trainee program, participants must meet one of the following criteria:

  • Be currently enrolled in a Hospitality or Culinary post-secondary academic institution.
  • Be a recent graduate of a Hospitality or Culinary post-secondary academic institution (program in the U.S. must begin within 12 months of graduation).
  • Be a graduate of a Hospitality or Culinary post-secondary academic institution and have at least 12 months of related work experience.
  • Have a minimum of 5 years of related full-time work experience, regardless of educational background.

Compensation

$18/hour

Benefits & perks

  • Complimentary ski pass.
  • Meal Discounts: One free meal is given per shift to participants.
  • 50% off ski/board lessons
  • Free city bus
  • Discounted rentals and recreation(golf, bowling and more)

Housing information

Housing provided on site.
Estimated Cost: Ranges from $300 to $450 per month, based on occupancy.
Additional Costs: Deposit $250 refunded if the room is returned in good condition.

Additional information

Housing Information:

  • Type of housing: Dormitory-style housing
  • Number of bedrooms, number of beds per room: 2-4 bedrooms and 2-4 people per room.
  • Number of individuals sharing housing space: 2-4 per room.
  • Mixed gender or same sex: Unisex housing
  • On-site or distance to employer: Housing is on property.
  • Transportation to employer: N/A
  • Distance and transportation to Grocery: 2 miles. Free town bus.
  • Distance and transportation to Bank/Entertainment: Either on property or 1-3 miles away in town. Free town bus.
  • Kitchen facilities: There are no kitchen facilities available. We have an employee cafeteria.
  • Laundry facilities and cost: Washer & dryer are free. Participants must provide their own detergent.
  • Furnishings: Housing includes bed, dresser, sink, closet, shared bathroom, utilities, Wi-Fi, linens/towels and a gym.
  • Internet in housing: Yes

Dress Code: Participants should bring comfortable black, no-slip shoes (no open toes). The rest of the uniform will be provided.