Food Runner in Brooks Bar

Stateline, Nevada, United States
  • Start dateJun 15, 2026
  • End dateSep 30, 2026
  • Applications 0
  • Views142

Opportunity details

  • PositionFood Runner in Brooks Bar
  • Program categorySummer Work Travel
  • DepartmentF&B Service
  • Positions available4

Description

As a Food Runner at Brooks Bar and Deck in Edgewood Tahoe you effectively communicate orders and information between the front of house and back of house, making sure food is prepared correctly and in a timely fashion. The goal is to ensure proper presentation of dishes and deliver dishes to guests. The most important characteristic of our team is that we love inspiring lasting memories for our guests. In this position you exhibit excellence in your commitment to our guests. Reimagine luxury hospitality with us.

General requirements

  • Prior restaurant experience is preferred.
  • Strong communication and time management skills.
  • Must be able to work in a fast-paced environment.
  • Must be about to carry heavy trays.
  • Excellent verbal, communication, and interpersonal skills.
  • Possess an upbeat, positive, motivated and professional personality.
  • Available to work varied shifts when needed, including weekends, holidays, and nights.
  • Dress code: Business Professional, Uniform Guidelines – Clean, crisp, non-distracting appearance.

Compensation

$9.75 /hr plus tips

Benefits & perks

Meals available in our Team Member Café – $3 per meal – payroll deduction

Additional information

Based on the information available to TransUSA Exchange, the contents of this Job Offer are true and accurate as of the date of its issuance to the Program participant. All information is subject to change depending on a variety of factors, including but not limited to weather, employment trends and staffing changes.