About Xiquet
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Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world, served with warm Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington, DC for its modern Spanish cuisine, Xiquet has held a Michelin star since 2021 and earned Michelin's Sommelier of the Year Award in 2022. That same year, AAA honored Xiquet with its highest rating, Five Diamond.
Team members at Xiquet work with award-winning chefs and operators who are dedicated to the art of hospitality. They learn what it takes to earn and maintain the status of a Michelin-starred restaurant and see the impact of that level of care and expertise on guests' faces every day. While learning from industry experts, they create unforgettable experiences for guests celebrating the most important milestones in life, as part of a small and dedicated team.
Xiquet has held One Michelin Star every year from 2021 through 2025 and was rated AAA Five Diamond in 2022 and 2025.

