About Virtue Restaurant
- Posted opportunities0
- Followers0
Virtue Restaurant is a Southern American restaurant in the Hyde Park neighborhood of Chicago that leads with a culture of hospitality and kindness. The team has worked hard to create a warm, honest and thoughtful space and prides itself on unpretentious service, timing and, most importantly, great value. At Virtue, heritage techniques are used to create some familiar flavors and some new ones.
Virtue is part of Restaurants by Chef Erick Williams. Erick Williams won the James Beard Foundation Award for Best Chef: Great Lakes in 2022, and Damarr Brown won the James Beard Foundation Award for Emerging Chef in 2023.
