About BRUTO
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BRUTO is located in the Dairy Block of downtown Denver and is owned and operated by Id Est Hospitality.
The heart of BRUTO lies in its hearth, a live fire sustained by oak wood and manned by the chefs. Its intimate 18-seat chef's counter offers the rare opportunity to experience each step of the culinary process. The multicourse, omakase-style tasting menu features intentionally curated, seasonal ingredients crafted with Latin and global influences. Tradition gives way to innovation when passionate people seek to become a part of tradition itself.
BRUTO was awarded One Michelin Star in 2023, 2024, 2025 and 2026 and a Michelin Green Star in 2023, 2024 and 2025, and Erika Whitaker and Kelly Whitaker won the James Beard Foundation award for Outstanding Restaurateur in 2024.
